Spirulina

In the kitchen

How can you use spirulina in cooking?

With its light marine flavour, spirulina can be incorporated into a variety of dishes, from smoothies and green juices to salads and even pasta. It is also used as a natural colouring to give foods a vibrant hue.

The history of spirulina

Spirulina has been consumed for centuries by Indigenous peoples around Lake Chad in Africa and by the Aztecs in Mexico, demonstrating its historical importance in human diets. Modern cultivation began in the 1960s, when its use as a food was rediscovered and popularised as a dietary supplement.

Ingredients:

100% spirulina

Storage advice: 

Place your spice in an airtight, opaque container and keep it away from moisture in a clean, dry place.
For a transparent container, follow the same advice and keep it in a drawer or cupboard to protect it from light.

Origin: 

China.

Flavour:

Spirulina adds a marine touch without significantly altering the flavour of dishes. Its unique, slightly salty taste reminiscent of the sea makes it ideal for complementing vegetarian and vegan recipes. It can be sprinkled over salads, blended into drinks or used in homemade energy bars.

Our commitments

Quality commitment: 

Selected by us, our products are tested and approved for their flavour, aroma, appearance, colour, geographical origin and nutritional contribution. Our aim is to offer the finest quality for every product in our range. 

Cultivation and traceability: 

We have chosen to source some products from organic farming. However, we do not seek certification, as we also offer wild products and conventionally grown products of a high standard. 

Packaging: 

Product packed in a practical, attractive reinforced pouch or tube, with an airtight zip closure. Packaging designed for optimal use and storage of the product.

Preparation / Delivery: 

Prepared and checked by us.

Travel without a plane ticket with spirulina. Discover its origin and history, its uses and pairings in the kitchen, information about its traditional uses and original recipes.

Standard delivery in mainland France is free on purchases of €49 or more after discounts, subject to the delivery terms. Available rates and delivery methods are those offered when placing your order.

Standard delivery in mainland France is offered with an indicative delivery time of 3 to 5 days. Delivery is available within the European Union only, to the destinations offered when placing your order. Carefully packed, tracked and insured parcels. 100% secure payment.