

- Our selection A world of flavours to explore
- Carefully chosen For their flavour and aroma
- Prepared with care Your order is in good hands
Salts & sugars
Coconut blossom sugar
Coconut blossom sugar is a wonder of nature, a sustainable sweet alternative whose rich flavour and aromatic depth are truly appealing.
This sugar is made from the nectar of coconut blossoms, carefully harvested and then processed to preserve its purity and nutritional qualities. Its crystalline texture and golden colour make it an ingredient of choice for a wide range of culinary preparations.
- Our selection A world of flavours to explore
- Carefully chosen For their flavour and aroma
- Prepared with care Your order is in good hands
The flavour journal Description Collapse
In the kitchen
How can you use coconut blossom sugar in cooking?
Coconut blossom sugar is remarkably versatile, enriching your recipes with a subtly fragrant caramelised note. Perfect for baking, it can replace white sugar in cakes, biscuits and desserts, adding another dimension of flavour. Its naturally high sweetening power makes it an excellent choice for hot and cold drinks, where it dissolves easily. Its unique aromatic profile also enhances sauces, dressings and even slow-cooked dishes, offering an exotic touch and unparalleled depth of flavour.
The history of coconut blossom sugar
Produced in tropical climates, coconut blossom sugar is the fruit of an ancient tradition passed down through generations in producing communities. Its artisanal production, involving the hand-harvesting of nectar and its slow reduction until it crystallises, is an art in itself, reflecting the deep bond between people and nature. This sugar is more than a sustainable alternative: it also embodies respect for the environment and the preservation of traditional skills.
Ingredients:
100% coconut blossom sugar
Storage advice:
Place your spice in an airtight, opaque container and keep it away from moisture in a clean, dry place.
For a transparent container, follow the same advice and keep it in a drawer or cupboard to protect it from light.
Origin:
Ingredients imported from their countries of origin.
Flavour:
Coconut blossom sugar stands out for its complex flavour profile, with hints of caramel and vanilla that delight the palate. Its ability to enhance flavours without overpowering them makes it a valuable ally in the kitchen, allowing chefs and home cooks to explore new dimensions of flavour in their creations.
Our commitments
Quality commitment:
Selected by us, our products are tested and approved for their flavour, aroma, appearance, colour, geographical origin and nutritional contribution. Our aim is to offer the finest quality for every product in our range.
Cultivation and traceability:
We have chosen to source some products from organic farming. However, we do not seek certification, as we also offer wild products and conventionally grown products of a high standard.
Packaging:
Product packed in a practical, attractive reinforced pouch or tube, with an airtight zip closure. Packaging designed for optimal use and storage of the product.
Preparation / Delivery:
Prepared and checked by us.
Travel without a plane ticket with coconut blossom sugar. Discover its origin and history, its uses and pairings in the kitchen, information about its culinary traditions and original recipes.
Standard delivery in mainland France is free on purchases of €49 or more after discounts, subject to the delivery terms. Available rates and delivery methods are those offered when placing your order.
Standard delivery in mainland France is offered with an indicative delivery time of 3 to 5 days. Delivery is available within the European Union only, to the destinations offered when placing your order. Carefully packed, tracked and insured parcels. 100% secure payment.
Choose options

