Spirulina Lemonade

Spirulina Lemonade

Meet spirulina, a vivid blue-green algae.

This blue-green algae is valued for its vivid colour and protein content. It also contains calcium, phosphorus, magnesium, iron, zinc, copper, manganese, chromium, sodium, potassium and selenium.

Its natural pigments give it a striking colour.

Ideal for sprinkling in yoghurts, on dishes, salads and drinks.

Today a drink recipe! 

For 4 glasses • Preparation: 10 Min • Refrigeration: 2 hours

3 yellow lemons

1 small piece of ginger

5 mint leaves, rinsed and chopped

1 tsp of brown sugar

2 CaC of spirulina powder

Peel the ginger, rinse it and cut it into thin strips

Squeeze the lemons, pour the juice into a carafe. Add the sugar, spirulina powder, chopped mint and ginger

Add 1.25l of water. Mix and refrigerate for at least 2 hours

Serve very cold!